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L-Isoleucine Cas 73-32-5

Chemical Name: L-Isoleucine

CAS No.: 73-32-5

Molecular Formula: C6H13NO2

Molecular Weight: 131.17

Category:

Description

L-Isoleucine Details

Chemical Name: L-Isoleucine

CAS No.: 73-32-5

Molecular Formula: C6H13NO2

Molecular Weight: 131.17

Molecular?Structure:

Appearance: White powder

L-Isoleucine Typical Properties

Melting point 288 ??C (dec.) (lit.)
Boiling point 225.8??23.0 ??C(Predicted)
Density 1.2930 (estimate)
Solubility 1 M HCl: 50?mg/mL
Water Solubility 41.2 g/L (50 oC)
Storage Store below +30??C.
Appearance powder
Colour White to Off-white
Acidity coefficient (pKa) 2.32, 9.76(at 25??)
Flash point 168-170??C

L-Isoleucine Usage

Nutritional supplements. One of the essential amino acids, the minimum daily requirement is about 0.7g.
It can fortify various foods, such as wheat flour, glutenin, peanut flour, potatoes, etc. The isoleucine contained in it is a limiting amino acid and should be fortified.
Can be used in amino acid preparations together with other essential amino acids

L-Isoleucine Packaging and Shipping

Packing: 25KG/Drum

L-Isoleucine Storage

Keep container tightly closed in a dry and well-ventilated place. Store in cool place.

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