Chemical Name:TREHALOSE

CAS No.: 99-20-7

Molecular Formula: C12H22O11

Molecular Weight:342.3

Molecular Structure:

Appearance: white powder



TREHALOSE Typical Properties

melting point 203 °C
 boiling point 397.76°C (rough estimate)
density 1.5800
refractive index 197° (C=7, H20)
solubility Soluble in water; very slightly soluble in ethanol (95%); practically insoluble in ether.
Type Powder
colour White to Off-white
soluble Soluble in water.
sensibility Hygroscopic
Merck 14,9580



1.A good activity protector for protein drugs, enzymes, vaccines and other biological products.

2.Maintain cell activity,be used in moisturizing cosmetics,used for lipstick base material, toning water, face cream, spices etc.

3.Naturally sweetened sugar.Unique food ingredients to prevent food deterioration, maintain fresh flavor and improve food quality


TREHALOSE Packaging and Shipping

Packing: 20KG/paper bag



Keep container tightly closed. Store in a cool and dark place. Store under inert gas. Protect from moisture. Store away from incompatible materials such as oxidizing agents.